Chinese–English
鱼香
yú xiāng · yu xiang
Traditional 魚香
Meaning
CC-CEDICT- yuxiang, a seasoning of Chinese cuisine that typically contains garlic, scallions, ginger, sugar, salt, chili peppers etc (Although "yuxiang" literally means "fish fragrance", it contains no seafood.)
How to write
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Mainland China stroke order, including traditional characters. Drawing sources & licenses.
Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.