铁蛋

tiě dàn · tie dan

Traditional 鐵蛋

Meaning

CC-CEDICT
  1. iron egg, a Taiwanese snack made by stewing eggs in soy sauce and air-drying them each day for a week

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Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.

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