Chinese–English
纳豆
nà dòu · na dou
Traditional 納豆
Meaning
CC-CEDICT- nattō, a type of fermented soybean, popular as a breakfast food in Japan
How to write
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Definitions adapted from CC-CEDICT, published by MDBG and its contributors, under CC BY-SA 4.0. Pinyin display and entry grouping have been adapted.